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Six Ravens Stirrer

In stock
4.90€ 6.90€
The price includes VAT, plus shipping costs.

Who does not know this typical problem: Your Gin & Tonic is served but you still have to stir it...? Many times you do not have the right tool for this and have to suffer from an unblended mix. Six Ravens has solved this problem by developing this classy Gin & Tonic Stirrer.

stainless steel

0.15 kg

ALANDIA Barware

2164

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Real Absinthe & Accessories

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Serving since 2001

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1–2 Tage Lieferzeit

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30.000+ Customers

Who does not know this typical problem: Your Gin & Tonic is served, but you still have to stir it...? Many times you do not have the right tool for this and have to suffer from an unblended mix. Six Ravens has solved this problem by developing this classy Gin & Tonic Stirrer. It is made out of stainless steel and has a solid weight of 59 grams.

 

Details of the stirrer

At the end of the stirrer there is a small metal ball which you can use to muddle for example a slice of lemon or any other garnish that you typically add to your drink. Below the decorative shield at the top, the stick has a flattened shape to guarantee a proper position in your glass. And last but not least, the shiny stainless steel finish creates a very exclusive atmosphere. We highly recommend this Gin & Tonic accessory!

  • Material:
    stainless steel
  • Height:
    7.67 in / 19.5 cm
  • Manufacturer:
    ALANDIA GmbH & Co. KG - Bismarckstr. 49 - 50672 Cologne - Germany
  • Responsible Person:
    ALANDIA GmbH & Co. KG - Bismarckstr. 49 - 50672 Cologne - Germany
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Frequently Asked Questions about the
Product

Gin & Tonic stirrers are used for gently stirring Gin & Tonic, long drinks, and cocktails. This ensures the ingredients mix evenly without unnecessarily losing carbonation.

Yes, the stirrers are reusable and easy to clean after use. This makes them a sustainable alternative to disposable stir sticks.

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Frequently Asked Questions
general

For the traditional ritual, three basics are usually sufficient: an Absinthe glass, an Absinthe spoon, and ice-cold water (e.g., from a carafe). Sugar cubes are optional. Those who prepare Absinthe more frequently or serve multiple people often use a fountain or a brouilleur for particularly even dripping.

An Absinthe glass is shaped to better highlight the aroma and mixing ratio. Many classic models (e.g., Pontarlier glasses) support the typical dilution with water and ensure that the louche effect develops beautifully and controllably – something that often appears less "harmonious" in a simple tumbler.

The Absinthe spoon is placed over the glass to hold a sugar cube while water slowly drips over it. "The right one" primarily depends on the glass size and style: It is important that it rests steadily and offers enough surface area for the water to flow through evenly.

Carafe: simple, flexible, ideal for beginners Brouilleur: controlled drip directly onto the glass, very classic Fountain: perfect for quiet, even dripping and when several glasses are to be prepared one after another (or simultaneously) – often the "ritual upgrade."

For glasses: clean gently, especially with delicate shapes or decorations – ideally with mild dish soap and a soft cloth. Spoons (depending on material/finish) should be stored dry to maintain their surface and shine. For delicate or coated items, hand washing is usually the safest option.
100% Authentic

100% Authentic

Real Absinthe with wormwood

Over 20 years of Experience

Over 20 years of Experience

We have been supplying the Absinthe community since 2001

Award-winning Absinthes

Award-winning Absinthes

Multiple awards at international spirits competitions

Traditional Accessories

Traditional Accessories

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